delicious. Faking it

From the team behind delicious. magazine comes this clever collection of kitchen shortcuts and flavour hacks that'll make you look like a culinary genius. Think doctored store-bought pastry, cheats for restaurant-quality sauces, and tricks to elevate the everyday into something special. It's honest, practical cooking for real life—no pretension, just results. Perfect for time-poor home cooks who still want to impress at the dinner table.